Tuesday, April 27, 2010

Anybody eaten any wild Japanese knotwood aka bamboo in many locales. yet? Its very high in antioxidants
http://www.wildmanstevebrill.com/Plants.Folder/Knotweed.html'
I recently read that the UK is releasing some kind of healthy to eradicate this invasive albeit very healthy plant- as well as a good source of wood stove starter when they get dry!

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